I cook because I love to eat. I garden because I love to cook.
I hate traveling on holiday weekends – Memorial Day, Labor Day, Thanksgiving. Far too much hassle for far too little reward. The frustration of traffic or a crowded airport and airplane, with so little time at the destination, result in a cost far outweighing the …
I grew up in Philadelphia, so I was weaned on cheesesteaks and hoagies. When you eat cheesesteaks and hoagies, you add peppers; pickled peppers. Sometimes sweet, usually hot. Not crushed red pepper flakes like you put on pizza, although they once adorned a hero I …
